In Italy, Torta Mimosa is a traditional cake decorated with crumbled sponge to resemble the golden mimosa flowers given for Festa della Donna.
Our cake is made with layers of lemon custard gelato, Grand Marnier soaked sponge & zingy lemon curd. From this Saturday, enjoy a slice of Mimosa gelato cake or bring friends to share a mini one with friends on the 8th March. And to toast the occasion? Fresh Blood Orange Mimosa cocktails.
Available to pre-order for collection or delivery below — we will need 48hrs notice for the large celebration cakes.
Setteveli (layers of chocolate & hazelnut gelato, chocolate ganache, rum sponge & praline)
White chocolate & Cardamom (sweet and aromatic)
Rhubarb* (perfectly tart, refreshing & pink)
Peanut Butter (deliciously crunchy with roasted peanuts)
Mascarpone, Raspberry & Rose (light milky rose flavour with a fruity ripple)
Persimmon* (ripe & lightly fragrant persimmon sorbet)
Hong Kong Milk Tea (fragrant tea gelato with evaporated milk)
Ricotta Sour Cherry (amarena cherries and fresh Sicilian ricotta)
Mint Stracciatella (fresh mint with shards of chocolate)
Hazelnut (nocciola Piemonte PGI)
Pistachio* (creamy with pure PGI pistachio paste)
Blood Orange* (prized fresh Sicilian blood oranges)
Bitter Chocolate* (our famous dark chocolate sorbet)
Our gelato is freshly made by hand every day, and flavours may not be available due to demand or market availability.
*vegan
Email - howl@gelupo.com
Phone: 02072875555
Opening hours:
Sunday - Thursday: 12pm-11pm
Friday & Saturday: 12pm-12am
We deliver within 4 miles of W1. See map
